My Mom has a recipe for the Easiest Tomato Sauce you’ve ever made. This is a quick light sauce that will serve at least four. If you want a thicker sauce, add one can of tomato paste and cook for at least one hour 30 minutes, stirring frequently. Note: My Mom says the best tomato sauces are cooked all day – but this works great when you need it quick!
Easy Tomato Sauce Recipe
Ingredients
Equipment
Method
- Heat olive oil in a dutch oven or large saucepan.
- Add garlic and diced onions. When translucent, add can of tomatoes.
- Use a wooden spoon to break up the tomatoes
- Season with spices
- Cook for 45 minutes, stirring frequently
- Serve over pasta
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