Paula Deen’s Cheese Noodles

1 cup cottage cheese
1 cup sour cream
One 6-ounce package egg noodles, cooked and drained
2 tablespoons grated onion
1 teaspoon Worchestershire sauce
1/2-3/4 teaspoons garlic salt
1/2 cup grated Parmesan cheese
Plus: 1 cup steamed broccoli, 2 pieces leftover cooked chicken breast (olive oil, salt, pepper, parsley), 1/2 cup shredded mozzarella cheese

Stir together the cottage cheese, broccoli, chicken, and sour cream, and add this to the cooked noodles. Add the onion, Worchestershire sauce, and garlic salt to taste, and place in a greased casserole. Sprinkle the Parmesan over the casserole and bake at 350 degrees for 45 minutes.