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Easiest Brussel Sprouts Ever

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Ingredients Method

Ingredients
  

  • 1 bag Frozen Brussel Sprouts
  • 1 tbsp Sea Salt
  • 1 tbsp Pepper
  • Aluminum Foil

Method
 

  1. Preheat oven to 350 degrees F. Cut a piece of aluminum foil large enough to fit on a small cookie sheet. Pour the brussel sprouts on center of the foil. Sprinkle with sea salt and pepper. Pull up the sides of the tin foil to make a pouch for the brussel sprouts and seal them in side.
  2. Bake for 30 minutes. Enjoy right out of their pouch or in a big bowl.