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Black Bean Quinoa Salad with Lime Agave VINAIGRETTE

Black Bean Quinoa Salad with Lime Agave Vinaigrette

A cool and refreshing warm weather dish is Black Bean Quinoa Salad with Lime Agave Vinaigrette.
Course Dinner
Cuisine American
Servings 4 people

Ingredients
  

  • 2 c cooked quinoa
  • 1 can black beans rinsed
  • 1 c diced orange pepper
  • 1 c diced pineapple
  • 1 c cubed avocado
  • 1/4 c sliced green onions

Lime Agave Vinaigrette

  • Zest from 2 Limes
  • Juice from 2 Limes
  • 1/4 c light agave nectar
  • 1/4 c olive oil extra virgin
  • 1 tsp salt
  • 1 tsp black pepper

Instructions
 

  • Combine the first 6 ingredients in a large bowl.
  • In a separate bowl, whisk together the vinaigrette ingredients.
  • Drizzle the lime agave vinaigrette over the quinoa salad and gently stir to combine.
  • ENJOY!
Keyword Quinoa